AFSI’s Crop Composition Database (CCDB)
Explore the Composition of Agriculturally Important,
Conventionally Bred Crops
Improve overall knowledge of human nutrition.
Inform the development of diets that promote the healthy growth of livestock.
Improve global data sets related to food security and nutrition modeling.
The Agriculture & Food Systems Institute’s Crop Composition Database (CCDB) is a curated, open resource that provides data on the natural variability in composition (e.g., nutrients, anti-nutrients, and secondary metabolites) of agriculturally important, conventionally bred crops.
Crops
Apple
Cotton
Sorghum
Canola
Potato
Soybeans
Corn, Field
Rice
Sugar Beet
Corn, Sweet
Version 8.0 | Launched October 14, 2020
Includes a new crop – sugar beet, all compositional data from the previous version, and significant changes to the database platform.