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AFSI’s Crop Composition Database (CCDB)

Explore the Composition of Agriculturally Important,
Conventionally Bred Crops

Improve overall knowledge of human nutrition.

Inform the development of diets that promote the healthy growth of livestock.

Improve global data sets related to food security and nutrition modeling.

The Agriculture & Food Systems Institute’s Crop Composition Database (CCDB) is a curated, open resource that provides data on the natural variability in composition (e.g., nutrients, anti-nutrients, and secondary metabolites) of agriculturally important, conventionally bred crops.

Crops

Apple

Cotton

Sorghum

Canola

Potato

Soybeans

Corn, Field

Rice

Sugar Beet

Corn, Sweet

Version 8.0 | Launched October 14, 2020

Includes a new crop – sugar beet, all compositional data from the previous version, and significant changes to the database platform.